Friday, June 23, 2017

Better Than Chipotle Vegan Burrito

Terrific, ate 3 of them for dinner :P 

I loved the idea of grilling a burrito, and this one is healthy and made with my favorite ingredients. 

From Raw Til Whenever

Monday, June 19, 2017

Yellow Smoothie

Because hot days are coming...


½ cup pineapple, chopped and frozen
½ of an orange, chopped and frozen
½ of a mango, chopped and frozen
½ cup coconut water (more if too thick)
½ cup vegan/non-vegan unsweetened yogurt
Maple syrup to taste (I didn’t use)

Blend and serve.

Friday, June 16, 2017

All-American Quinoa Chili Fries

This tastes ridiculously delicious.

This dish totally looks like a snack, but it is actually a super nutritious meal.

Personal notes:

- I only had one can of tomatoes and didn't add chili because I used a can of chilli beans instead of normal kidney beans.

- I sprinkled some liquid smoke while simmering for a twist.

- I added in the quinoa separetely since my husband wanted to try it (it's already a miracle that he wants at all anything "healthy" I cook!) but he still refusesd to eat quinoa (he ate the chili with rice).

From Eat Healthy Eat Happy

Friday, June 9, 2017

Slow Cooker Lentil Chili

A hearty and healthy meal that will please any crowd. Good thing is that you can also freeze leftovers.

 I used a combination of split lentils and the outcome was delicious.

Be aware that the recipe is meant for a big crockpot/slow cooker. Mine is 3,5 Liters, so I cut recipe by half.

From Two Peas and Their Pod

Friday, June 2, 2017